Thursday, October 27, 2011

Pear Gorgonzola Flatbread with Balsamic Drizzle

I stumbled across this recipe when I googled "the best pizza dough" I was intrigued, I had all the ingredients, and so I tried it. It was very different and VERY delicious! I ate way too much that night! And if you're wondering the pizza dough was whole wheat and yes it was the absolute best I have EVER made. It was actually the best I've ever eaten period.

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